Sustainable, Healthy and “Umai” Nippon seafood project

サスティナブルでヘルシーな
うまい日本の魚プロジェクト

Fish are born in the sea and caught by fishers, then processed and distributed on land, and finally eaten as seafood. This process as a whole is called the "Fisheries System". The objective of the SH"U"N project is to provide consumers with an opportunity to consider the origin of their daily seafood in the "Fisheries System".